submitted by summerskandi {2 Recipes}
Makes: 4 4
Description: I mix these vegetables and wrap them in foil pouches and cook them on the grill
Ingredients:
1
green bell pepper
1
red bell pepper
1
sweet onion
1/2 container
fresh mushrooms
Instructions: Thinly slice vegetables. I use Reynold's Wrappers. Mix vegetables together. Divide vegetables evenly between four wrappers. Coat vegetables with olive oil. Sprinkle with garlic powder and salt n pepper. Make sure wrappers are completely closed on all edges. Throw on the grill. I grill them until they are tender. I like them alit crunchy.
A top-of-the-stove, good-enough-for-company side dish combining starch and vegetables.
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My husband taught me how to make this delicious recipe. At first I was not going or it until I tried it!
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