submitted by  mrussell27 {1 Recipe}
 (0)

Makes: 8 servings
Total Prep + Cook Time: 1 Hr 5 Mins
Level: N/A

Description:
The absolute best and easiest stuffed shells you will ever make in your life!

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Lovely Summer Linguine

Lovely Summer Linguine

Nothing could be easier, or more fresh and delicious, than this pasta, which takes advantage of the freshest of summer ingredients: ripe cherry tomatoes, basil, and garlic.
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Roast Turkey

Roast Turkey

Make this your next Thanksgiving centerpiece. Roasting at high temperatures keeps the bird moist and it's done in half the time!
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Barbecue Chicken Enchiladas

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A cast iron pan is a perfect way to cook shepherd's pie. It's a great way to saute the meat and spices to form the base, and then you can spread the potatoes right into the pan and put the whole thing into the oven. It's also a great presentation for the dish. Lamb is the traditional choice for…
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Best Veggie Burger Ever!

Best Veggie Burger Ever!

I'm a vegetarian and while I don't MIND going to a BBQ and eating sides, it sure is fun to have a "burger". This is by far the best recipe I've come up with and since I can get 6 good size burgers out of it I keep them in the freezer as often as I can.
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Seasoned vegetables in a savory sauce served over rice
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Sweet and spicy and delicious and meatless!
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Homemade Ravioli, no pasta maker needed

This is a classic dough, rolled paper thin and filled with anything the heart desires! These can be healthy when filled with super foods like pureed yams and even a bit of avocado and tomato! The ingredients are simple and the art is easy to learn.
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