Green Stuff Spread
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- Cook Time:
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Makes: 14 Portions
Vegan spread suitable for sauce, salad dressing, and dip.
Chopped steamed or raw kale
Oil - olive, coconut, other
Coarse ground pepper
Drain tofu and place in blender or any machine that will puree. Feed greens into mix. Add spices and flax.
Puree until well mixed.
If you wish, separate into smaller containers and add flavorings such as hot sauce, curry's, sriracha, etc. Mix well.
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