Enter the SheSpeaksUp and Rubbermaid BRILLIANCE #StoredBrilliantly Summer Giveaway!

    by   SheSpeaksTeam   

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Aug 18, 2017
594

Summer is almost over but that doesn't mean the party has to stop! Take advantage of the rest of the summer by getting your friends and family together and enjoying the beautiful weather. 

Tabitha Blue of FreshMommyBlog shares her tips for easy at-home entertaining and her mouth-watering Hawaiian Chicken Sliders recipe!

Enter to win a Rubbermaid BRILLIANCE 10-piece set and a $25 grocery store gift card!

Step 1  Watch the video below.

Step 2  Comment and tell us which of Tabitha's hostess tips you'd like to try at home!

BONUS entry

Share the video on Twitter! Click here to tweet: "Spice up your summer entertaining w/ these hostess must-haves! http://bit.ly/2uOArpQ #StoredBrilliantly #ad "

One commenter (or one Tweeter) will be chosen at random to receive a Rubbermaid BRILLIANCE 10-piece set and a $25 grocery store gift card provided that gift cards can be purchased online for that location. Giveaway is open to U.S. residents only. Enter through August 31. Giveaway open to U.S. residents at least 18 years of age. Winner will be chosen randomly by September 1 and notified by email.

This is a sponsored post for Rubbermaid®

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Comments
by hamptonette | HOLBROOK, NY
Aug 21, 2017

shredded pork and shredded chicken will forever be done with a mixer - I still use a prototype rubbermaid container with a vent they had sent me to test years ago, it works wonderfully still! xoxo

by 2005momof1 | Mayo, FL
Aug 21, 2017

The helpful tip that I wanna try is taking the cooked chicken and putting it in a mixer so that the mixer shreds the meat. Which I think will save time and won't be as messy as doing it by hand.

by dragonfly777 | JACKSONVILLE, FL
Aug 21, 2017

Making more than you need, my motto exactly!

by dakotamom | davis, IL
Aug 21, 2017

Never thought of using a mixer to shred meat. I like that idea

by wazaanteater | ALVARADO, TX
Aug 21, 2017

love the idea of doing ahead and especially the containers for marinating, easy clean up

by tweetibird | TACOMA, WA
Aug 21, 2017

I liked the tip on shredding chicken with the mixer ... What a great idea!

by sthurberyoung | SIOUX FALLS, SD
Aug 21, 2017

Great video and tips...my fave was prepare what you can ahead of time...it is just that simple for me...we never plan to fail we fail toplkan...right? That did it for me...although all the tips and recipe efforts were great. Wow! Hope this works for you the way it worked for me...wowza!

by Escada96 | florence, AZ
Aug 21, 2017

using the mixer to shred the meat, what a great idea

by LeahSaysViews | JOPLIN, MO
Aug 21, 2017

Make more food than needed so you won't run low. And prep as much as you can before the party.

by agirlw | LK HAVASU CTY, AZ
Aug 21, 2017

I've never thought of using my mixer that way. Thank you! Love it!

by daholte | STOUGHTON, WI
Aug 21, 2017

My favorite tip is to use your kitchen aid to shred the warm chicken! Never thought of doing that.

by jagerwench | LEXINGTON, SC
Aug 21, 2017

Tweeted! https://twitter.com/tatzgrrly/status/899700483266416640

by jagerwench | LEXINGTON, SC
Aug 21, 2017

The Rubbermaid Brilliance containers sound so nice! I love the mixer tip! So clever! #StoredBrilliantly

by LoMa1234 | FRANKLIN, MA
Aug 21, 2017

I agree that having more food than you need is key. I just had a party yesterday with too much food...so much better than running out and guests going hungry

by Mrshughes805 | Santa Barbara, CA
Aug 21, 2017

These look so yummy. Love the tip to make more than you need. Left overs are great!!!

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