Enter the SheSpeaksUp and Rubbermaid BRILLIANCE #StoredBrilliantly Summer Giveaway!

    by   SheSpeaksTeam   

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Aug 18, 2017
594

Summer is almost over but that doesn't mean the party has to stop! Take advantage of the rest of the summer by getting your friends and family together and enjoying the beautiful weather. 

Tabitha Blue of FreshMommyBlog shares her tips for easy at-home entertaining and her mouth-watering Hawaiian Chicken Sliders recipe!

Enter to win a Rubbermaid BRILLIANCE 10-piece set and a $25 grocery store gift card!

Step 1  Watch the video below.

Step 2  Comment and tell us which of Tabitha's hostess tips you'd like to try at home!

BONUS entry

Share the video on Twitter! Click here to tweet: "Spice up your summer entertaining w/ these hostess must-haves! http://bit.ly/2uOArpQ #StoredBrilliantly #ad "

One commenter (or one Tweeter) will be chosen at random to receive a Rubbermaid BRILLIANCE 10-piece set and a $25 grocery store gift card provided that gift cards can be purchased online for that location. Giveaway is open to U.S. residents only. Enter through August 31. Giveaway open to U.S. residents at least 18 years of age. Winner will be chosen randomly by September 1 and notified by email.

This is a sponsored post for Rubbermaid®

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Comments
by nicoleslounge | STATEN ISLAND, NY
Aug 19, 2017

I love using a mixer for the chicken and making more food then you'll need is always a great idea. Leftovers can always be eaten later n sometimes taste even better!

by tcarolinep | KNG OF PRUSSA, PA
Aug 19, 2017

I would like to try using mixer to shred meat.

by aviedo | Marlton, NJ
Aug 19, 2017

Loved the tip on how to shred the chicken in a mixer I would never have thought to do that.

by sierra_cruz22 | MURFREESBORO, TN
Aug 19, 2017

My favorite tip is to make more food than you need because I have went to a party and they didn't have enough for everybody to eat and it was really awful. Also, the containers sound great because she said you can microwave with the lid ON!! That's awesome!!

by Von411 | El paso, TX
Aug 19, 2017

Thank you I am always in a rush because of working kids, school and their and my activities. Loved the recipe and the great suggestions. Very helpful and can't wait to try the slaw... StoredBrilliantly #Rubbermaid Thank you for sharing and opportunity :-)

by lauren75 | PERRINEVILLE, NJ
Aug 19, 2017

I thought the recipe was a good tip. It seemed easy and tasty!

by jarkainsac | fair oaks, CA
Aug 19, 2017

To be organized and prepare most that you can ahead.

by emolie27 | LIVONIA, MI
Aug 19, 2017

Using the mixer to shred meat - I don't think I would ever have thought of this!

by Mainejoanne | LEE, ME
Aug 19, 2017

Make more food than you need! I ALWAYS ALWAYS dive for leftovers! And a mixer to shred meat? Omgosh! Brilliant!

by concon1980 | TACOMA, WA
Aug 19, 2017

So many great tips, but my favorite was her tip on shredding meat. Helpful for taco night!

by miriamwm | ALPHARETTA, GA
Aug 19, 2017

The best tip Tabitha gave me was to prepare ahead of time.

by njf288 | campbell, OH
Aug 19, 2017

Make more food than you need is her best tip I always practice this you never know when you might have extra people who you didn't invite over

by Easy2SaveBlog | Anderson, CA
Aug 19, 2017

Using butcher block paper on table is genius! Thanks for the fantastic tip!

by Katypugz | Marlton, NJ
Aug 19, 2017

I like the tip about using the mixer to shred meat

by KathyW24 | BLOOMINGTON, IL
Aug 19, 2017

Preparing ahead, marinating ahead of time and holding some marinade back for another time.

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