submitted by CupcakesAndCrossbones {9 Recipes}
Makes: 5 servings
Description: For those of you who have yet to jump on the zoodle wagon, zoodles are simply zucchini noodles. You create these tasty little zucchini noodles by using a table top spiralizer or a hand held spiralizer. I love zoodles because the possibilities of new dishes that you can create with them are endless, and it is so much healthier for you than regular pasta!
Ingredients:
3 large
Zucchinis
1 tsp
Coconut Oil
2 Cups
Steamed Broccoli
2
Sliced tomatoes
Sprinkle
Feta
to taste
salt and pepper
to taste
garlic powder
to taste
hotsauce (optional)
Instructions:
After you spiralize your zucchini (you will be surprised at how much you can make even with 1 zucchini) saute your zoodles in coconut oil, salt, pepper, and garlic.
Once zucchini is to the tenderness of your liking, add your steamed broccoli
Let simmer for about 5 minutes.
Separate your zoodles into bowls for lunch for the week or one big bowl if you plan on serving it for dinner.
Add slices tomatoes on top.
Add a sprinkling of feta on top.
I love hot sauce on my veggies so if you want you can add a few drops of hot sauce to your dish as well to spice things up.
Enjoy!
P.S. To add extra protein add an egg on top or some grilled chicken. Yum!
via http://cupcakesandcrossbonesclothes.blogspot.com
Potato salad made with some grilled ingredients, and it further brings out the "Summer Flavor"-- delish and always a crowd pleaser
Read
Smooth and creamy! Yummy and dreamy! A dollop of sour cream in the center of a bowl of this soup is the "piece de resistance"! The colder it gets outside…
Read
Our favorite Toddler Friendly Green Smoothie. Jam packed with spinach, hemp hearts, and fruit--this smoothie is a great way to get a lot of different nut…
Read
Add Your Comment
To comment, please click here to login