Shredded Turkey BBQ

  

submitted by kimcres {1 Recipe}

 (0)
  • Prep Time:
  • Cook Time:
  • Total Prep + Cook Time:
  • Level:
    Easy
Shredded Turkey BBQ

Makes: 8 serv

Description: Great use to upgrade holiday leftovers!

Ingredients:
leftover  turkey meat
splash  apple cider vinegar
to taste  BBQ sauce or homemade recipe

Instructions: With those holiday leftovers, shred turkey with forks and combine with your favorite brand or homemade BBQ sauce and a splash of cider vinegar(I prefer all-natural BBQ brands) and warm in slow cooker on Low until hot (check in 2 hours, then 3, but less than 4 total). Serve on buns or as a platter with leftover or fresh sides.

Add Your Comment

Choose rating by clicking on a star   * 
 
 
SHARE

Other recipes in main dishes 

Pasta With Vegetables & Goat Cheese

Pasta With Vegetables & Go…

This is one of my go-to weeknight recipes, especially in the summer when I can get fresh corn! This dish will fill you up and it's a nice vegetarian opti…
Read

Barbecue Chicken Enchiladas

Barbecue Chicken Enchiladas

My kids don't like spicy foods yet but I love enchiladas. I also shy away from preservatives so I love that this recipe is possible without using any. …
Read

Rosemary, Garlic and Peppercorn Crusted Roa…

Rosemary, Garlic and Peppe…

Slathered in a blend of garlic, kosher salt, peppercorns, Italian parsley and fresh rosemary this roast beef has you salivating before it even gets in th…
Read