Chocolate Chip Cream Cheese Ball
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Makes: 16 2 Tblsp
A sweet treat for everyone!
Cream Cheese (8oz)
Semisweet chocolate chips
Finely Chopped Pecans
In a large bowl beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat until combined. Stir in chocolate chips. Cover and refrigerate 2 hours.
Place mixture on a large piece of plastic wrap; shape in to a ball. Refrigerate at least 1 hour.
Just before serving, roll cheese ball in pecans. Serve with Graham Crackers.
via Taste of Home
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I made these for the first time this Christmas and they were a hit!! Everyone raved about how good they were and asked for the recipe.
A very good dessert!