Buffalo Chicken DIp

  

submitted by HeatherSeasr83 {2 Recipes}

 (9)

 9  Comments Add your Comment

  • Prep Time:
    15 Mins
  • Cook Time:
    10 Mins
  • Total Prep + Cook Time:
    25 Mins
  • Level:
    Easy
Buffalo Chicken DIp

Makes: 10 servings

Description: Tastes like hot wings that you put on a cracker or eat with chips. Great for parties and get togethers

Ingredients:
1  lg can shredded chicken or fresh boiled chicken
1  8oz cream cheese
1  bottle of hot wing sauce
1  8 oz cheddar cheese
1  1/2 cup of Ranch salad dressing

Instructions: Mix Ranch and cream cheese together and smooth mixture in the bottom of a 9inch pie plate ( You can also double and go bigger) . Then, mix your shredded chicken and hot wing sauce together and add this layer on top of the cream cheese layer. Top with shredded cheddar and bake at 350* till bubbly and serve with chips or crackers

Recent Comments

  • Author image By BreznayA
    Sep 29, 2017   Edit

    Best dip hands down! Always a crowd pleaser and goes great with tortilla chips or celery if you're trying to cut carbs!

  • Author image By Babychikie6405
    Feb 05, 2017   Edit

    Thanks for sharing! This looks so good and super easy to make. We love spicy food in my house and can't wait to try this.

  • Author image By mariecalvin3
    Feb 22, 2016   Edit

    I tried this yesterday and it was great! This is something I will definetly make again! Thanks for sharing.

  • Author image By Allysgram
    Dec 19, 2015   Edit

    My older sister makes this, and it is amazing. Can't wait to try it myself

  • Author image By Hotsalsa99
    Aug 01, 2015   Edit

    This is so yummy! One of my kids love spicy food, just like his mom! I'm trying this asap.

  • Author image By prj1996
    Sep 30, 2014   Edit

    I have made this so many times. It is my go to quick meal, and it is very filling.

  • Author image By Chelseaecardwell
    Oct 31, 2013   Edit

    Just tried this same recipe the other night and it was so good! It has plenty of flavor and everyone enjoyed it. It's definitely a make again recipe.

  • Author image By bgmp967
    Apr 20, 2013   Edit

    Love this dip! I would recommend franks red hot for the wing sauce. It seems to blend the best. Also good in the crock.pot.

  • Author image By grammamonsey
    Jan 29, 2013   Edit

    This is so yummy! I love it.

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