These were AMAZING!!! I will definitely be buying these in the future! The cheese really made the sausage!!

My family loves sausage (any kind) and they all gave this a huge thumbs up! I personally am not a huge sausage fan, but the cheese made this very good to me!

I had never tried this product from J-ville and was quite surprised at how good it is! The cheese is mild and the balance of cheese to sausage is just right. It is certainly a more adult offering and may not be appreciated by the young set. I love it and plan to use it with pasta. It works great with alfredo! I also think it is great for the grill and would serve it on a bun with peppers and onions! This definitely will add to my meal repertoire! Thanks for letting me try this. A real find!

This four cheese was my absoulte favorite. I loved having that cheese flavor in every bite. we also put halves into soft tortilla shells and made a meal out of it. oh so good

This was by far my favorite out of the 3 I tried! Not to cheesy, and not to spicy. The only ones that didn't give me heartburn. There is a lot of different ways to fix this one up, and my kids LOVED them too. This is will now be the product that I buy! Thanks J-Ville!

We simply just took this and grilled them , put them on buns, everyone in the family really enjoyed the flavor, quick easy dinner!!!! YUMO

i love the 4 cheese sausage. I make spinach noodles with a homemade white cream sauce and after I cooked the sausage i cut them up and added it to the pasta. It was quite yummy if I do say so myself.

This was my families favorite!!!!!!!!!!!!!!!!!!!!!!!!!!!

My family LOVED the 4 cheese sausages so much that they want to request it at least once a week:) THis was our favorite sausage by Johnsonville and we have told all of our friends how delicious Johnsonville sausages are.

What's not to love about sausage and cheese! Even my 23 year old loved it and he doesn't like much. Will definitely buy again.

These sausages are so delicious! The cheese really adds a fantastic flavor to them. I always use them in my White Bean and Sausage Stew, one of my Family favorite! Ingredients 6 (3 oz.) Johnsonville Italian Four Cheese sausages 1 tablespoon olive oil 1 large onion, sliced 1 clove garlic, chopped 2 (15 oz.) cans white beans (Great Northern or navy), rinsed and drained 1 (28 oz.) can chopped tomatoes, drained 1 tablespoon chopped fresh or 1 tsp. dried thyme Salt and pepper Preparation Poke holes in sausages and put in a large nonstick skillet. Add 1/4 cup water; bring to a boil. Lower heat and cook sausages, turning, until lightly browned and water has evaporated, about 10 minutes. Transfer to a plate. Heat oil in skillet over medium-high heat. Add onion and garlic; cook, stirring often, about 3 minutes. Add beans, tomatoes and thyme. Put half of bean mixture into a slow cooker. Arrange sausages on top, followed by remaining beans. Cook on high for 4 hours. Check after 2 hours and add water if mixture looks dry. Remove sausages; slice thickly. Season beans with salt and pepper. Return sausage to stew. (Stew can be kept, frozen and tightly sealed, for up to 1 month.)

This was my favorite of all. My second choice is the Hot. I will continue purchasing this brand.

Loved it with Sausage and Peppers -- better than Hatfield - not overly saltly like some sausages. Picky Italian husband preferred it to our favorite. Surprise.

The best way to eat the Johnsville Italian Four Cheese Sauages are from the grill to the bun with a side of baked beans. YUM!

We had this sausage with pasta and it was delicious!