Johnsonville Mild Italian Sausage

Johnsonville Mild Italian Sausage

              Rated #1 in Meat, Seafood, and Proteins
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713 Reviews 4.8/5 stars
98% Recommended
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We used this sausage to make th estuffed mushroom receipe in the booklet.They were esay to prepare and tasted soo gud even my finiky eater loved them.

The mild sausage is good for any use. We've made breakfast patties, grilled some links, and cooked for a pasta dish! Highly recommended versatile sausage!

I also tried it, so yummy. My husband is very picky and he ate two servings. I used medium shells, spaghetti sauce (bertolli), Mild Johnsonville Italian Sausage, and crushed red peppers w/oregano. It was so delicious and very tender. I have never made sausage before and have to say I was impressed it was not dry and/or tough. I know I will continue making more dinners with Johnsonville's Italian Sausage. Next meal, stuffed bell peppers.

Tasted yum with spaghetti and the kids even asked for seconds! Johnsonville is a great product that is a brand that we can trust! Yum! Handed out the extra coupons to friends who look forward to getting the items as well! :)

never tried this sausage before,...............Awesome, tasty,so universal!!

It was terrific. My family loved it. Used it on sandwiches with peppers and onions and also with pasta. Great product. Would highly recommend it!

This was very yummy! I used the recipe with the onion, three peppers, tomatoes, and garlic that came with the kit. It was very good, and it was interesting to try something different. I will make sure to post a picture shortly. It was great that the kit came with recipes. I would never have gone out of the box...typically my husband will pick up Italian sausage and grill it. I am now opening our sausage horizons! LOL! Now I have to hide the next two packages from him. I did inform him that we were going to work with some new recipes!

We love the Mild Italian Sausage. I made the sausage meatballs and they were wonderful, full of flavor and substance. I followed the directions and baked them in the oven and then cooked them in my own homemade sauce for two hours. I served them over al dente pasta. I will surely make these again and I can't wait to make some other dishes using Johnsonville Mild Italian Sausage. I am sold on these sausages and will continue to use them in the future, great quality and flavor! Question! Should these sausages be in the frozen case or in the fresh meat case? They are in different cases in different stores.

I tried the mild and made it with rigatoni and tomato sauce and it was delicious and made some sausage sandwiches with the hot sausage and it was really good.

OMG this is the best sausage ever. I got the hot and the mild both, combined them for pizza, have some for burritos for breakfast and we absolutely love it in lasagna, sooo much better than hamburger. I made a huge and I mean huge amount of lasagna with it and froze about half. I would never use anything but this sausage for italian dishes!

Just the right salty flavor..Loved it!

I love this italian sausage and usually serve it with gnochi and pasta sauce.

I received my Johnsonville Italian Sausage kit in the mail on March 7 and took the coupons to the store the very same day. The grocer had only two packages of the mild Italian sausage and I got them both. I used one package to make spaghetti the very next day and my family loved it. They rated the sausage delicious with just the right amount of Italian flavoring. The sausage was easy to break apart in the pan and distribute evenly throughout the meal. I look forward to putting the next package on a pizza I make every single Friday for our movie/pizza night. I know my family will devour it. Thank you so much for the coupons and the recipe ideas.

The Mild Italian Sausage has wonderful seasonings. I made Spaghetti and It was perfect! You just can't go wrong with Johnsonville :o)

The mild seasoning in this Johnsonville Mild Itailian Sausage is just what my family likes. The product is mild enough for my kids and the flavor is just right for my husband and me. I used this sausage for dinner with potatoes and sauerkraut. Delicious!