Turn Up the Flavor with Spanglish Asadero — Shop Now at Walmart!
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May 05, 2026
This post is sponsored by Spanglish Asadero.
Bringing bold, authentic flavors to your table starts with the right ingredients. Whether you're planning a casual weeknight dinner or a backyard gathering, having a few flavorful staples can make all the difference.
With Spanglish Asadero Taco Seasoning and Spanglish Asadero Carne Asada BBQ Sauce, it’s easy to elevate your favorite recipes with rich, authentic flavor. From tacos made with perfectly seasoned ground meat to grilled carne asada packed with smoky, savory notes, these products bring a fresh take to the meals you already love.
Available at Walmart, Spanglish Asadero makes it simple to create flavorful dishes for any occasion—whether you're celebrating Cinco de Mayo, cooking for family, or just switching up your weekly dinner routine.
Find your Spanglish Asadero favorites at your local Walmart or on Walmart.com, and see how SheSpeaks influencers are bringing these recipes to life in their own kitchens and backyards.
@boujeetexasbbq #ad We’re skipping the tacos and making a loaded smoked pulled pork potato… and trust me, this one goes crazy. INGREDIENTS (Serves 4) Pulled Pork: - 3 to 4 lb pork shoulder (cut in half to speed up cook time) - 3 tbsp @Spanglish Asadero Taco Seasoning - 1 orange, sliced - 1 large yellow onion, sliced - 1 cup Spanglish Asadero Carne Asada BBQ Sauce Mexican Street Corn: - 4 ears sweet corn, grilled - 1/3 cup mayo - 2 tbsp fresh lime juice - 1 tsp chili powder - 1/2 cup cotija cheese, crumbled - 1/2 tsp lime salt Potatoes: - 4 large russet potatoes - 4 tbsp butter - Salt and pepper to taste - 1 cup Mexican shredded cheese Toppings: - 1/4 cup chopped cilantro - 1/4 cup diced onions - Extra cotija cheese - Extra Spanglish Asadero Carne Asada BBQ Sauce INSTRUCTIONS Pulled Pork: 1. Cut pork shoulder in half to reduce cook time. 2. Season evenly with taco seasoning (no binder needed). 3. Smoke hot and fast using mesquite wood at 275°F to 300°F until bark forms. 4. Place in a pan with sliced orange and onion, cover, and continue cooking until tender (internal temp around 200°F to 205°F). 5. Rest for 30 to 45 minutes, shred, then toss in carne asada BBQ sauce. Mexican Street Corn: 1. Grill corn until lightly charred, then cut off the cob. 2. Mix with mayo, lime juice, chili powder, cotija cheese, and lime salt. Potatoes: 1. Bake at 400°F until fork tender (about 60 minutes). 2. Slice open, fluff with butter, salt, and pepper. 3. Add shredded cheese and let it melt. BUILD IT: 1. Load potato with pulled pork. 2. Top with Mexican street corn. 3. Finish with onions, cilantro, cotija, and more BBQ sauce. Grab everything at @Walmart for your next family dinner, backyard grill out, or casual gathering. Bold, smoky, loaded, and way better than your average taco. Click the link in my bio to shop now! #SpanglishAsaderoPartner #spanglishasadero #walmart #cincodemayo2026 ♬ original sound - Boujeetexasbbq
Enter our giveaway below for a chance to win a $50 Walmart gift card!
Spanglish Asadero at Walmart Giveaway
One lucky winner will be chosen at random to receive a $50 Walmart gift card. Giveaway is open to U.S. residents 18 years or older. Enter through June 5th. Winner will be chosen randomly and notified by email. Entrants must be a member of SheSpeaks. If you are not a member, click here to join.
Thanks to all who entered! Congrats to our winner SheSpeaks member kymom13.
Make a Comment
by Deeziti | RONKONKOMA, NY
Awesome
by Mesmero6 | Detroit, MI
Great recipes
by AnhQuoc | Chantilly, VA
I love it. Can’t wait to try this recipe
by lildebbie31 | LODI, CA
I love this brand! It's not overly salty has different flavors and it's quite affordable!
by tweedy | MERRILLVILLE, IN
Awesome recipes
by gakusan | MARLBORO, NY
Very interesting recipes - they all look yummy!!
by minmin | Saint James, LA
Something new to try.
by chas2u | HELENA, AL
I want to try this on brisket!
by kelceyryder | San Jose, CA
I am a huge fan of Mexican foods and products. I will be looking for this at my local Walmart store. Wonder if I can find it there online too? Well anyway, thanks for introducing me to these products. I will be on the lookout.
by blf4vp | ROSELLE, IL
Excited to try a new brand!
by natashavick | LAUDERHILL, FL
Definitely trying this
by jcp542 | SEAL BEACH, CA
Can't wait to try this
by BusyChristianLady | MAYFIELD HTS, OH
It all looks so yummy!!
by FarmGal24 | Grifton, NC
This looks , absolutely , DELICIOUS !!!
by lauren75 | Long Branch, NJ
Would love to try
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