submitted by tdawn62 {1 Recipe}
Makes: 4 Servings
Description: This is not your average tuna salad. By adding Cranberries and Pecans it really is a wonderful salad for special events. I love to serve it in a tomato or on a sandwich.
Ingredients:
1
Can of Tuna in Water
3
Hard Boiled eggs chopped
1/2
Cup of Mayonnaise
1/2
Cup Craisans
1/4
Cup Chopped Pecans
1/8
Teaspoon Celery Seed
Instructions: Mix all ingredients together and refrigerate overnight. Add salt and pepper to taste. You can also substitue Grapes instead of Craisans, just be sure to cut them in half. Another variety is chopped apples instead of the Craisans.
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