Savory Creamed Corn
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Makes: 4 servings
This is the best corn you will ever eat!!
1 16oz Bag
chopped onions or leeks
In a pan or skillet, cook onions and half your butter until translucent, add frozen corn, and rest of butter. Cook until frozen corn is hot and add the sour cream and parmesan.
This looks really good, I can picture making this on a fried chicken or fish evening. I like the idea of adding parmesan cheese to this creamy corn delight. This will be a great additional to anyone that loves corn, fried, creamy, or right from the can.
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My husband taught me how to make this delicious recipe. At first I was not going or it until I tried it!
My Dad used this recipe for years before he died. He cooked these at our family reunion in May every year. His cousin fried the ca…