Sandra Lee Semi-Homemade Cooking Review | SheSpeaks

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  • firecop By  firecop    
    09.17.11

    This is one of those go-to books for busy days. I'm sure, some of you "gourmands" would never use store-bought rotisserie bird and cream of mushroom soup for a meal idea, but for those of us who want to put a "home-cooked" meal on the table for a bunch of hungry animals, this book is for you! You will not find long drawn out recipes. Just quick and easy meals. Yes, there are easier meals. You could always order delivery. But if you want variety and want to use up the stuff you probably have in your pantry already, give this one a try.

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