Photo Source: https://www.injennieskitchen.com/2017/11/honey-pumpkin-pie/
Pumpkin Honey Pie
- Prep Time:
- Cook Time:
- Total Prep + Cook Time:
Makes: 6 servings
This is a dessert I make every year for both Thanksgiving and Christmas dinners with my family. I use pumpkins from my garden and local honey, and everybody loves it.
9" pie shell
cooked pureed fresh or canned pumpkin
clover or apple blossom honey
each of nutmeg, ginger, and salt
Mix all ingredients except for pie shell well together; then pour all into the pie shell. Bake at 400 degrees for 40-45 minutes, or till set. Cool for 30 minutes, then chill. Serve with a dollop of whipped cream - delicious and nutritious!
via my own recipe
other recipes in desserts
This will teach you how to take a simple biscuit recipe, and turn it into a spectacular and colorful display for parties or no special reason at all.
This is a dead easy and very tasty cheese cake.
The easiest recipe ever.