Pumpkin Angel Food Cake
- Prep Time:
- Cook Time:
- Total Prep + Cook Time:
Makes: 0 12
This is a fall pumpkin dessert you can feel good about! Low fat and tasty too!
Box Angel Food Cake Mix
Pure Canned Pumpkin
Move oven rack to lowest position; heat oven to 350 degrees.
In an large glass bowl, beat all ingredients with electric mixer on low speed 30 seconds.
Beat on medium speed 1 minute. Pour into ungreased 10-inch tube cake pan.
Bake 37 to 47 minutes or until crust is golden brown and cracks are dry.
other recipes in desserts
This will teach you how to take a simple biscuit recipe, and turn it into a spectacular and colorful display for parties or no special reason at all.
Delicious dessert squares with chocolate and pecans. Just like Grammie used to make.
Easy, fast, fruit crunch/cobbler. I make mine with canned peaches, you can use whatever fruit you like.