Mini Cream Cheese Cup Cakes
- Prep Time:
- Cook Time:
- Total Prep + Cook Time:
Makes: 48 mini cupcakes
These little holiday cupcakes are sure to be a big hit at your party. Top them with any fruit or chocolate chips of your choosing. Enjoy! For an easy crust I substituted vanilla wafers with Cinnamon Toast Crunch Cereal.
1 8oz package
butter or margarine
cinnamon toast crunch cereal
1 1/2 cups
Preheat over to 325 degrees. Line mini muffin trays with paper liners and place 1 to 2 pieces of cinnamon toast crunch cereal at the bottom of the cups. Set aside.
In a medium to large bowl cream cream cheese,butter,sugar,vanilla and eggs together until smooth. Add the two cups of flour and baking powder and mix until you form your dough. The dough will be sticky.
Place a teaspoon of dough into each muffin liner over the cereal. Bake 10-12 minutes or until tops are no longer shiny. They maybe light brown.
Top with a cherry or whatever fruit or chocolate chips you desire. Chill and enjoy!
other recipes in desserts
The pumpkin cake is a perfect finale to a Halloween dinner or dish to bring to a party. And the best part is it?s actually very easy to make.The pumpkin …
Want yummy, delicious, sugar cookies from scratch? Well I've made this recipe multiple times and they're absolutely delicious and easy to make!
Inspired by the one made by Applebee's, a delicious cake with pecans, ice cream, candied pecans, and a maple syrup sauce.