Mexi-Chicken

  

submitted by melmck2 {1 Recipe}

 (0)

 0  Comments Add your Comment

  • Prep Time:
    5 Mins
  • Cook Time:
    4 Hrs
  • Total Prep + Cook Time:
    4 Hrs 5 Mins
  • Level:
    Easy
Mexi-Chicken

Makes: 6 Servings

Description: An easy go-to crockpot meal that the whole family will love.

Ingredients:
3-4  Fresh or frozen chicken breasts
1 can  Black beans, not drained
1 can  Corn, not drained
1/4-1/2 cup  Salsa
1/2 cube or 4 oz  Cream Cheese

Instructions: Put the chicken in the crockpot, top with beans, corn and salsa. Cook on low 6-8 hours or high 3-4 hours.
30-45 minutes before serving add cream cheese.
Mix all together, shredding the chicken and incorporating the cream cheese.
Serve on rice or with tortilla chips.

Add Your Comment
Choose rating by clicking on a star   * 

Enter your comments here.  *

 
 

Other recipes in main dishes 

Stuffed Peppers

Stuffed Peppers

By ClassicMemories
Aug 28, 2013

These stuffed peppers are super easy to make and are delicious as a full meal. You can choose any color pepper you like. I like orange!
Read

 4
Stuffed Shells

Stuffed Shells

By mrussell27
Oct 08, 2020

The absolute best and easiest stuffed shells you will ever make in your life!
Read

 0
Hidden Valley Ranch Cold Veggie Pizza

Hidden Valley Ranch Cold V…

By europeancutie
Aug 05, 2014

Here is a great recipe I found using my fave products, Hidden Valley Ranch salad dressing mix packets and your leftover veggies. Why not make this health…
Read

 0