submitted by summerskandi {2 Recipes}
Makes: 4 4
Description: This recipe has alcohol in the marinade. Beer and worcestershire sauce with seansonings. I let mine marinade for at least 2hrs. Longer is always better.
Ingredients:
4
t bone steaks
1/2 bottle
beer
1/4 cup
worcestershire sauce
Instructions:
I use 4 T-bones for this. Poke each steak on both sides with a fork. Pour half the bottle of beer evenly over steaks. Shake about 1/4 of cup of Worcestershire sauce over steaks. I can't say how much of each season to use. I shake a fair amount to cover each steak. Rub seasoning into steak on both sides. It doesn't matter the order you put the seasonings on the steak. I put two steaks into large ziploc bags and pour half of the marinade mixture in each bag. Then put in refrigerator for at least two hours.
image credit: flickr/DaMongMan
This super creamy Mac and cheese is a crowd pleaser! Add other things like bacon, jalapeños or even Frank's red hot sauce to spice things up! Even my lac…
Read
My son wouldn't eat big fried onion chunks on top so I omitted that from his bowl, but he loved the dish and asked for seconds.
Read
Add Your Comment
To comment, please click here to login