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Makes: 10 servings
A very good dessert!
4 oz size
instant vanilla pudding
Red seedless grapes
Soften cream cheese at room temp. Mix cream cheese, sour cream and vanilla pudding mix. Fold in Cool Whip. Stir in grapes then crush the Butterfinger bar and stir pieces in.
I think next time I might to do Heath bar instead of Butterfinger. But, we still liked it!
other recipes in desserts
I love to bake chocolate chip cookies with my kids using the following recipe. It's easy and delicious.
This is a dead easy and very tasty cheese cake.
Here's the recipe my Mom has made for fifty years or so!