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Makes: 10 servings
A very good dessert!
4 oz size
instant vanilla pudding
Red seedless grapes
Soften cream cheese at room temp. Mix cream cheese, sour cream and vanilla pudding mix. Fold in Cool Whip. Stir in grapes then crush the Butterfinger bar and stir pieces in.
I think next time I might to do Heath bar instead of Butterfinger. But, we still liked it!
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