Fried Apples


submitted by Gigglez {1 Recipe}

  • Prep Time:
    5 Mins
  • Cook Time:
    15 Mins
  • Total Prep + Cook Time:
    20 Mins
  • Level:
Fried Apples

Makes: 6 n/a

Description: Fried Apples can be used as breakfast, a side dish, or even dessert!

8  sliced apples
1/4 cup  butter
1/2 cup  brown sugar
1/2 tsp  cinnamon

Instructions: Melt butter in a heavy skillet over medium-low heat.
Add apples, brown sugar, cinnamon and nutmeg.
Sauté about 15 minutes, or until apples are tender.
Serve with granola oats, whipped cream, or ice cream for dessert or plain as a side dish or snack.

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Author image by gcs930 | NATICK, MA    
Sep 26, 2014

This looks wonderful, and just in time for apple season. I can't wait to try it out!

Author image by SavannahBeth | Savannah, GA    
Apr 03, 2014

Fried apples are a tasty accompaniment to pork, venison, or chicken breast. For a lower carb (but still yummy) version, skip the brown sugar and add about 2 tbsp. of lemon juice (or more to taste). Using red, yellow, and green varieties in the same batch makes for a really pretty presentation!

Author image by MrsA2012 | BOCA RATON, FL    
Mar 27, 2014

Sounds so amazing, looking forward to trying this recipe!!! Thx for posting!!!

Author image by SiLvEr-StArS | REVERE, MA    
Aug 22, 2013

MMM-YummY,This sounds like it could be great in a Pie Or Turnovers. Fall is around the corner & I cant wait till Fall season to comes.

Author image by elaharris | FREDERICK, MD    
Jul 30, 2013

I actually cooked some fried apples last week with some baked chicken, baked sweet potato and green beans. Awesome as a side dish and dessert if you can't do the sweet & savory thing. I added a little Imitation Vanilla to the recipe for a little more flavor. Delish!

Author image by lvetude | Laredo, TX    
Dec 24, 2012

I tried this today as a snack!!! Since my mum and I were making our CHRISTMAS PREPARATIONS ON...what I did extra was make a caramel sauce to lightly go over tasted like heaven....thanks so much!!!

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