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Recent Comments

  • Author image By Shay90
    02.06.15   Edit

    This is a good snack for anyone. I will have to try it

  • Author image By gcs930
    09.26.14   Edit

    This looks wonderful, and just in time for apple season. I can't wait to try it out!

  • Author image By SavannahBeth
    04.03.14   Edit

    Fried apples are a tasty accompaniment to pork, venison, or chicken breast. For a lower carb (but still yummy) version, skip the brown sugar and add about 2 tbsp. of lemon juice (or more to taste). Using red, yellow, and green varieties in the same batch makes for a really pretty presentation!

  • Author image By MrsA2012
    03.27.14   Edit

    Sounds so amazing, looking forward to trying this recipe!!! Thx for posting!!!

  • Author image By SiLvEr-StArS
    08.22.13   Edit

    MMM-YummY,This sounds like it could be great in a Pie Or Turnovers. Fall is around the corner & I cant wait till Fall season to comes.

  • Author image By elaharris
    07.30.13   Edit

    I actually cooked some fried apples last week with some baked chicken, baked sweet potato and green beans. Awesome as a side dish and dessert if you can't do the sweet & savory thing. I added a little Imitation Vanilla to the recipe for a little more flavor. Delish!

  • Author image By lvetude
    12.24.12   Edit

    I tried this today as a snack!!! Since my mum and I were making our CHRISTMAS PREPARATIONS ON...what I did extra was make a caramel sauce to lightly go over tasted like heaven....thanks so much!!!

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