Easy Shephards Pie

  

submitted by dixiechk {1 Recipe}

 (0)

 0  Comments Add your Comment

  • Prep Time:
    30 Mins
  • Cook Time:
    20 Mins
  • Total Prep + Cook Time:
    50 Mins
  • Level:
    Easy
Easy Shephards Pie

Makes: 4 servings

Description: My mom used to make this when I was growing up and I make it for my family. I don't know where she found this recipe.

Ingredients:
1lb  ground beef
1 can  old fashion vegetable soup
1pkg  brown gravy mix
4-5  potatoes
3T  margarine
1/2C  cheese

Instructions: Brown and drain ground beef. Add soup and gravy mix. Transfer to casserole dish and set aside. Peel and cut up potatoes, cover with water and boil 10-15 minutes until tender. Drain. Mash potatoes adding margarine, cheese and enough milk to make them creamy. Cover meat with potatoes and place in 350 oven for about 20 untill potatoes are lightly browned.

Add Your Comment
Choose rating by clicking on a star   * 

Enter your comments here.  *

 
 

Other recipes in main dishes 

Leftover Turkey Stroganoff with Mushrooms &…

Leftover Turkey Stroganoff…

By cookinggirl27
Jul 16, 2014

Running out of ideas for Thanksgiving leftovers? Use your leftover turkey in a creative and delicious Turkey Stroganoff recipe that takes only 20 minutes…
Read

 0
Handmade Gnocchi

Handmade Gnocchi

By LoLoLopez
Oct 16, 2017

I was a little scared to make my own gnocchi but I had a friend who was trained in Europe come over and teach me. It turned out light, fluffy, and delici…
Read

 0
Vegan High Fiber & Protein Spaghetti

Vegan High Fiber & Protein…

By MyFavesJournal
Dec 12, 2017

This Vegan Spaghetti Primavera Sauce Meatballs? recipe is high protein and its fiber makes it ideal for a post workout meal that also keeps you feeling s…
Read

 0