Commented on:
Delicious Holiday Food, Recipes & Prizes to Win
on Dec 27, 2011:
My favorite holiday recipe is "Green Eggs and Ham." It's a bit of a twist on traditional eggs benedict. Instead of canadian bacon, wrap proscuitto around asparagus spears and broil on high until the proscuitto is crispy. Use the wrapped asparagus sprears in place of the canadian bacon and voila…