Johnsonville is the best!!

I LOVE the Johnsonville Italian Sweet sausage! Just the right amount of spices. Cook up nice, and juicy! Great in Italian dishes, and grilled on the bbq is one of my favorite ways to cook it!!!

I am a huge fan of Johnsonville sausages. The sweet italian sausage is great when making sausages and peppers.. So much flavor.. Fantastic

I love this sweet italian sausage. It is perfect for spaghetti, or even just as a stand alone! The only thing I don't like is the parent company of Johnsonville, but what can you do about that.

These are great cut up in spagetti sauce and noodles.

I prefer the hot sausage.

great on the grill and sliced up in fried potatoes I grill these when we have a family gathering

These sausages are the perfect blend of sweet and savory. They are great on the grill, or just as a plain ol' italian sausage sandwich.!

These are my go to italian sausages. They are have a lot of flavor, and are meaty, not greasy. I use them in a rice and bean dish that is one of my daughter's favorites

I really like this Italian sausage. I love to mix with some peppers. They taste soo good.

Good brand, affordable, tastes amazing in a thick hearty sauce.

Johnsonville Sweet Italian Sausage is the perfect balance of spice and sweet. It's got enough kick for me and Papa, but it is mild enough for the little ones to enjoy as well. Whether you throw it on the grill, cook it on the stove or roast it in the oven, the flavor comes through. We really love them on hot dog buns with a little mustard and cole slaw on top! Nothing beats a delicious Johnsonville Sausage.

I love johnsonville products I prefer the spicy or mild sausage they make. This one Was ok I buy it every now and then. I like my meet with some kick to it! Overall it goes good in certain recipes that you don't want to be spicy Or have a mildly hot taste to it.

I actually put these in my Home made Spaghetti Sauce my family loved it!!!! GIVE IT A TRY!!!!

This is one of my favorites, I cook it with my pasta and the kids love i when I cut them up and cook them with steamy veggies. It adds natural flavor without having to add anything extra. LOVE IT!!