I use these in all my cookies and other desserts and have never had a complaint! My kids especially love it when I melt them to cover pretzels and oreos.

When used for making a simple candy with toffee, they were excellently. It is a favorite to hand out during Christmas and is always a hit. It melts smoothly and fairly quickly.

I use these to make White Chocolate Macadamia Cookies & they work fine. I guess it depends on what you use them for.

Great for cookies,but too sweet and not buttery enough for other reasons. I would recomend them for baking, but not for chocolate sauce, ganache, pudding or glaze.

I used them to make White chocolate dipped Pretzels, and they we're as good a Ghirardelli's , nor did they melt as well. They weren't horrible thought. The kids still liked them, but I noticed the taste difference right away.

They aren't supposed to be chocolate, people, it says that on the package. They melt easily and make a good covering for pretzels. I agree there are other better brands, but these are just fine.

I do like these as a snack or to make my own covered pretzels or pop in pancakes. The only flaw is they don't melt down easy.

I used these white morsels in a cheesecake recipe and although I can't speak for the morsels themselves, the cheesecake was Heavenly !!!!!

These do not melt well but they're good to eat as is

These are really good to cook with or to eat out of the bag when you have a sweet craving

I like this especially in cookies because it gives the chocolate a different yet stronger taste .

I love white chocolate, and I bake with it very often. I hate melting this chocolate, I don't think its good for that, I like melting it and putting it in the fridge and shaving it, but to dip things in its just not worth it to me..

I wasn't too happy with these they had kind of a waxy after taste just by themselves but in cookies they were fine.

These taste so artificial. They are the last chip I would put into homemade cookies. Yuck!

These morsels are good when your just adding them to a dish. I did not have suck a pleasant experience trying to melt them and work with them that way. I would recommend them if your trying to do something simple.