Johnsonville Sweet Italian Sausage
97%Recommended

Johnsonville Sweet Italian Sausage

4.7
              Rated #1 in Other
588
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588 Reviews 4.7/5 stars
97% Recommended
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  • 5
    78%
  • 4
    16%
  • 3
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  • 2
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IT was not too sweet just like i like it and the flavor was very good. it cooks very well and did not fall apart.

We LOVE Johnsonville Italian sausage, especially the sweet sausage. Absolutely delicious and tastes great with rice and pasta dishes, on a bun, and it tasted great in the jumbalaya dish I made the other night. Definitely one of the go to items on my shopping list and meal planning.

The sausage was delicious. It was easy to fix and my entire family enjoyed. the meals. The problem I has was in finding the product. I went to two different supermarket chains and was sent to several different areas to find it. I finally found it in one of the stores, but only found some of the brand name products, but not the italian sausage in the other store. They were worth the hunt.

All I can say is WOW. These are great. I love the sweet taste. My husband was unsure about these so he grilled orginal and sweet and he ate all the sweet one because they were so good. Thanks again for letting us try these as we will be purchasing these again.

Boy....what a meal! I sliced the cooked sausage length wise and stuffed each half in a cooked manicotti noodle and then poured spaghetti sauce with. spinach and cheese over the top of 10-12 stuffed noodles. MMMMMM so good! Serve with salad and garlic bread and you have a wonderful meal!

Honestly, this is the best brand of sausage I've had so far. Very tasty and not as greasy as the store brand I buy. I use it in my simple spagehetti sauce (recipe posted). I've never had "brats", but next week I am going to try the "Beer Brats" with peppers and onions. Thank you She Speaks for the opportunity to try this brand.

Love the sweet sausage and of coarse the johnsonville brats...so good in so many different ways!!!

Love this product. The quality is always there with Johnsonville sausage. I am Italian cook make a big pot of sauce once a month and freeze it for future uses on Sundays. I started using the Johnsonville sweet sausage. That is our favorite in the house. Like I said the quality is always there you never have to worry about how it can taste from time to time. This is the sausage I buy now.

I love the Johnsonville Italian Sausage. I cook it up in the frying pay with a little oil, onion, green, red, or orange peppers and then put it over egg noodles... It's a nice quick recipe. I've share my coupons with my friends and their so excited about getting some too.

this has got to be the best sausage i ever tasted. the seasonings were perfect and even better i did not have to drain any grease. normally i have to strain the grease out of sausage after cooking it, but this time i didn't. i made a lasagna with it, it was delicious. my harshest critic (my husband) even enjoyed it. i just picked up 2 packages of the breakfast sausage and 1 package of the brats. can't wait to try them. great product. thanks again for the coupons.

Made these on the grill and wonder of wonders even my "picky" eater (who lives on air) not only ate one but went back for more. The rest of us were fighting for the last one. Wonderful product

Beyond great!!!! I made the stuffed mushroom recipe. They disappeared in minutes. I also made sandwiches with sauted mushrooms, peppers, onions & sliced Johnsonville.. My friend had always bought the store brand, but she is a definite convert!!

Used the sweet italian sausage in lasagna, it was very good the family absolutely loved it. There was very little fat in the pan, I was expecting it to be dry and not as flavorful with so little fat. it wasn't at all. very tasty sausage!

We loved the mild flavor. This sausage was cooked and served plain to the picky eats. Great and goes with everything!

I loved getting the coupons and took the sausages on a camping trip. My husband cut them up and cooked them in an iron skillet on our campfire for breakfast and they were so good! We also had them full size for supper grilled and ate them like "hotdogs" on a hotdog bun with chips. They are so delicious, fun and EASY to take on a camping trip and cook. We felt like we were being served gourmet! We forgot our camera, so we couldn't take any photos, sorry.