I purchased and used this last night. The dinner was so good. I made an Italian Sauce and put it over pasta for dinner. This morning, I took the left overs and used it over scrambled egg white. They were both great. I did rinse the sausage after I cooked it to remove some of the grease. The flavor was wonderful and it was so easy to use. I browned the sausage, rinsed it in boiling water. Browned a chopped onion, chopped bell pepper, and a package of sliced mushrooms. Once browned, I added the sausage back to the pan with one jar of pasta sauce and one can no salt added chopped tomatoes. What great flavor. Can't wait to try more recipes with this sausage.

Bought the Mild Italian Sausage LInks and cooked up the recipe Italian Sausage Rigatoni last night. My family loved it. Each of my eight year olds had two servings. Very easy to fix for a busy mom.

these are the best sausages ever... We have tried others, store brands and etc...and they don't even compare to Johnsonville sausage!

So far all the flavors I have tried have been great. I made the rigatoni recipe for dinner this week and the family loved it!

Great flavor, mild yet has alot of the Italian sausage flavor. Cooks up nicely in a pan and doesn't shrink. I sliced it up over whole wheat pasta, added steamed vegetables, fresh tomato basil sauce and topped it off with a little bit of light shredded mozzerella. We were building masterpieces.... Delicious and filling.

This was such a hit at our dinner table. With kids aged 12, 9, and 6 and a fairly picky husband, it's hard finding dinners we all enjoy. Johnsonville Mild Italian Sausage is a winner! Everyone loved it and wanted more. It was easy to prepare and so refreshing to not have to fight with my picky eaters over a meal. We will DEFINITELY purchase again. YUM!

We grilled up our first package of Johnsonville Mild Italian Sausage and it was a hit. Johnsonville isn't our usual brand, but it will be now.

Wow, did we love this sausage! Really was different than the other brands I have tried. I made a variation of the spicy cheesy dip (made a cheddar roux on the stove instead of the processed cheese in the micro). Delish! Next, paella -- I know the sausage will contribute to a wonderful socarrat.

I had gotten the mild Italian and in the mailer was a picture, but no recipe for using the sausage. Since there was no recipe, I created my own. I cut up the mild Italian sausage into small chunks and fried them, in another pot I boiled up fetuccine and I bought a three cheese sauce mix and combined them all. It was a hit. I need to use more sausage though...it went quick.

I tried the sausage and rigatoni recipe included with my coupons. It was absolutely delicious. My entire family loved it and there were no leftovers. I purchaed a package of the hot and the sweet sausage, and am looking forward to trying them both.

Great flavor. We got the hot Italian sausage cut them into bite size chunks and used them in spegetti sauce that slow cooked all day. For us it was the right amount of spice and heat for our large batch of sauce. I have used other sausage brands in the past but I think this one is a keeper.

I really liked this sausage as a main course and as part of a meal (pasta and sausage). Fresh, homemade flavor.

I used the bulk Mild sausage in our Spaghetti sauce. The first thing that amazed me was that there was not even enough fat to have to drain off this sausage!! Right there I am impressed! Then the taste was so good. It really added the right amount of taste for jazzing my boring spaghetti up! Everyone ate it with glee. Now, how many times does that happen at your house?

This is a hit even with the picky eaters in my house. For an easy meal on a busy week night we love sausage and pasta. I can't even remember the last time I ate it with meat balls.

YUM! I am not a fan of overly spicy products but this one to me hit its mark with the mild. Its great, we cooked it up with peppers and onions and served it on buns. I can't say the kids liked it but I've never had them like sausage ever but the hubby and I thoroughly enjoyed them. :)