We cut this sausage out of the casing and brown it like burger! We use it in spaghetti, chili, mexican dishes!! Johnsonville rocks!!

Finally found them yesterday. Planning to make them tonight!

Loved this brand sausage. Made it with penne pasta, spinach, diced tomatoes and cheese. Will purchase again.

I picked up the Johnsonville Hot Italian Sausage and make a delicious Italian casserole from scratch with shells. I took the casing off before cutting the sausage into pieces. I browned onion and garlic and then added the sausage and tomato products with my spices before serving over the cooked shells. Top with grated Parmesan and it was a big hit! Everyone enjoyed the dinner--with no leftovers!

We used this with our regular pasta meal...I added veggies and it was just mouth watering and super filling! yum!!!

Johnsonville sweet sausage are delicious. We made ours with pasta and Francesco Rinaldi ToBe Healthy Tomato and Basil pasta sauce with fresh string beans. Dinner is a hit tonight in our home.

Purchased a package of the sweet Italian sausage on 3-12-11 and used it to make my family's favorite lasagna dinner on 3-15-11. I have always used Italian flavored ground turkey in previous dinners, but used Johnsonville's in this latest lasagna meal and it was a hit. There were lots of compliments on the flavor of the sausage being just the right mix of Italian seasonings, but not too sweet which was great as the pasta sauce already had a sweet flavor to it. The sausage easily broke down and spread out evenly throughout the lasagna. It will be purchased again for some of our favorite meals.

The sweet basil gave the sausage and all-around great flavor, no sauce or seasonings required!

Great flavor! According to my son, they are "pure awesomeness, 'nuff said".

I used this sausage browned it, combined with a little cheddar cheese, filled in crescent rolls and baked. Was the most amazing breakfast in the world. This sausage is great, and will definitely purchse again.

We slow cooked the sweet italian sausage with sour crout. Then served on buns with cheddar cheese and stake sauce. Yummy!

OMG!!! I had never added sausage to my recipes until I got into this program!. If I had only knew what I had been missing!!! I am amazed at how much this elavates recipes! Thank you Shespeaks and Johnsonville for introducing me to yet another wonderful product!!!

My family LOVES the sausage! I usually just cook it up and serve it alongside arepas and a veggie. But it's easy to use in other recipes that call for sausage. The flavor is not overpowering when used in other dishes. My only wish is that it was lower in fat. I poke the sausage with a fork to drain off as much grease as possibles. Many times I've had geysers of grease coming out. Seriously - one time the grease shot out of the sausage and across the kitchen. I still buy it anyway, but a lower fat version would make my day!

Got to try grilled.

This was wonderful sausage. I made it with the Francesco Rinaldi ToBe Healthy Tomato and Basil pasta sauce. We had about 13 people here and everyone said it was the best. Thank you so much for interducing us to these products. I wish I had more coupons to hand out, but I think they will all buy it anyway. I will be a customer for life!