Love the recipes.

Absolutely love all the recipes in this magazine. I don't throw many away haha

Love this magazine for quick and easy recipes with pictures !!! Great for new and seasoned cooks. These are recipes from all over from every day people for just regular cooks. Love it!!

Love this magazine! You can find some really good recipes in it. I have used many over the past few years

Good magazine. Great pictures, articles and recipes. Expensive over all.

I currently have a subscription to this magazine and I enjoy reading it. I love that it doesn't come every month because that gives me time to take two months to read the whole thing and make some of the recipes.

Comforting And Tasty THis magazine gives me a warm and fuzzy feeling with the "favorite meal my mom made" coloum. These are comfort Meals and only rarely low fat. Love this one

I got a free subscription to this magazine, and I'm so happy I did. It is a very good magazine and has some nice recipes in it.

I truly love this magazine. The layout is more streamlined than in the past. I long for more recipes that I remember my mother and grandmother made. I realize todays modern woman needs faster, easier, and family friendly recipes. I look forward to more issues.

I am very excited about the recipes in this magazine. In particular, all the different pizzas I am going to learn to make. I love cooking, and I'm all about using ingredients I can find at my local grocery store.

The pictures come alive. The recipes are easy and appealing. Even the feel of the paper is pleasing.

The magazine had a wide variety of recipes from breakfast to desserts. The recipes I tried tasted very good and looked good when I served it. The magazine is a good choice when you are looking for up-to-date recipes.

I love the taste of home series! The Light and Tasty give all the nutritunal facts btw for those that need to know them for all recipes. Including the exchanges for diabetics etc. When we aren't hosting a daughter in law and child then I love my Cooking for Two from taste of home and I have made my own cookbooks from the Taste of Home Recipe Card collection magazines. I've also found the recipes easy to adjust for our tastes and or needs. I gave the Taste of Home Simple and Delicious magazine to one of my daughter-laws . When she took a look at one of mine she kept saying......." I could make this, I think I really could do this" and she has and learned so much ....... things she wouldn't have learned because she was too embarressed to let me or anyone else help/teach her. I would definately recommend that anyone take a look at the Taste of Home Magazines because there really is one for everyone.

This is one of my favorite magazines. Although I don't prepare homemade meals every day, this magazine is the inspiration for many of our meals. The pictures always make the meal look so appetizing that you just want to start cooking as soon as the magazine arrives in the mailbox!!

I love this magazine. I go to cooking school so to look in a magazine and cooking the dishes and adding what i have learned in Le Cordon Bleu, in Dallas, Tx makes the dish even better. Also, the remodeled kicthens make me want to get my own house so i can do what i want to my kitchen.