Makes: 6 servings

Description: A yummy, hearty and easy meal in the crock pot.

Ingredients:
1  medium onion chopped
1  pound ground beef cooked and drained
6  medium potatoes sliced
1  clove garlic minced
1  16oz can low sodium kidney beans with juice
1  10.5oz can cream of mushroom soup
1  15oz can diced tomatoes with juice
1/2  teaspoon dry oregano
1  teaspoon salt
1/4  teaspoon black pepper
1  cup shredded cheddar cheese

Instructions: Mix all of the ingredients except the cheese in a 6 quart crock-pot and stir well.
Cover and cook on high for 4 hours or on low for 8 hours.
Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 1 hour.
Eat and enjoy!

via crock pot ladies