Zoodle Veggie Bowl
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Makes: 5 servings
For those of you who have yet to jump on the zoodle wagon, zoodles are simply zucchini noodles. You create these tasty little zucchini noodles by using a table top spiralizer or a hand held spiralizer. I love zoodles because the possibilities of new dishes that you can create with them are endless, and it is so much healthier for you than regular pasta!
salt and pepper
After you spiralize your zucchini (you will be surprised at how much you can make even with 1 zucchini) saute your zoodles in coconut oil, salt, pepper, and garlic.
Once zucchini is to the tenderness of your liking, add your steamed broccoli
Let simmer for about 5 minutes.
Separate your zoodles into bowls for lunch for the week or one big bowl if you plan on serving it for dinner.
Add slices tomatoes on top.
Add a sprinkling of feta on top.
I love hot sauce on my veggies so if you want you can add a few drops of hot sauce to your dish as well to spice things up.
P.S. To add extra protein add an egg on top or some grilled chicken. Yum!
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