submitted by damommatimez3 {1 Recipe}
Makes: 7 servings
Description: Layered Taco Casserole
Ingredients:
1-2 lbs
Groundbeef
2 bags
Tortilla chips
2 bags
Shredded Colby/Monterey Jack Cheese
16 ounces
Salsa (any brand)
Instructions: Grab a skillet, cook ground beef, drain, and set aside. Next grab a 11X14 baking dish. Layer tortilla chips, than ground beef, than salsa, than shredded cheese. Repeat 3-4 times. Top layer at the end should be shredded cheese. Bake in a 350 degree oven (preheating is okay), for 20-25 minutes, just until the cheese is a light golden brown. Serve immediately. You can also garnish with chopped tomatoes, lettuce, pico de gallo, salsa, sour cream, black olives, or guacamole. Lastly enjoy! :)
Looks yummy. Would try it with kidney beans in place of ground beef for a vegetarian twist.
Delicious! This is a go-to dish in my household.
Looks yummy and easy for a fast weeknight dinner.
Looks great, tacos are a staple in my house.
Yummy. Taco tuesday alternative ;)
This one skillet meal is really quick and easy to make just remember to prep all the ingredients before starting to cook your meal. It makes life so muc…
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This dish is made with black bean spaghetti, which is gluten free and vegan approved!
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