Sauteed Spinach with Mushrooms

  

submitted by mdunnings {1 Recipe}

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 1  Comment Add your Comment

  • Prep Time:
    2 Hrs
  • Cook Time:
    10 Hrs
  • Total Prep + Cook Time:
    12 Hrs
  • Level:
    Easy
Sauteed Spinach with Mushrooms
Photo Source: https://eatwellenjoylife.com/sauteed-spinach-caramelized-mushrooms/

Makes: 1 serving

Description: Simple side dish (especially with Thanksgiving Turkey) that will sure to please.

Ingredients:
1  Bag of spinach
4  Tablespoons of olive oil
1  Lemon juice squeezed
2  Garlic cloves minced
2  Tablespoons of kosher salt
2  Cups of fresh mushrooms
1  Teaspoon of fresh pepper

Instructions: 1. Heat olive oil in large skillet.
2. Add the salt, lemon juice and garlic, and heat up.
3. Add the spinach and stir until wilted.
4. Add the mushrooms and let it cook thoroughly.
5. Top off with fresh pepper and serve.

Recent Comments

  • Author image By Slippers
    Jul 25, 2020   Edit

    I plan to try to tonight! It sounds amazing.

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