submitted by Maritza {1 Recipe}
Makes: 1 8
Description: An easy, fast and delicious dessert.
Ingredients:
1
Cup fresh or frozen soursop
1/2
Cup sweetened condensed milk
8 oz
Vanilla yogurt
8 oz
Cool whip
1 oz
Lemon juice
1/4
Cup coconut cream
1
Prepare pie shell (cookies and butter)
Instructions:
Blend all ingredients in a food processor.
Pour the blend into a prepared pie shell with a chocolate graham cracker crust
if you want to do the shell: smash cookies (any flavor without filling) and mix them with butter and press that in the mold
Decorate pie surface with thin slices of fruits if you want.
Refrigerate for two hours and serve.
I never liked the actual Salted Nut Roll candy bar, but when my sister-in-law gave me the recipe for these Salted Nut Roll bars, I fell in love. They are…
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These are chewy and delicious and they are giant in both size and flavor. Easy to make too :)
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