Red Beans and Rice
- Prep Time:
- Cook Time:
- Total Prep + Cook Time:
8 Hrs 15 Mins
Makes: 8 Servings
The best red beans and rice ever!
Cajun seasoning (Tony Chachere's)
Using a crockpot, put in the beans, chicken broth, and water. (Check for pebbles in the beans)
Add vegetables and seasoning.
Cook on high for 7 hours.
Add flour and stir. (This thickens the end result)
Cook on high for 1 more hour.
Serve over rice with cornbread on the side.
other recipes in main dishes
Make this your next Thanksgiving centerpiece. Roasting at high temperatures keeps the bird moist and it's done in half the time!
Easy to make at home. Perfect recipe for picky eaters!
Quick, easy and good for the whole family!