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Makes: 8 servings
The best pasta salad! I used shell noodles for my kids beach themed birthday party.
Cheddar or Mozz cubed
Cook pasta according to directions on package for al dente. Drain and rinse with cool water.
In the meantime. Chop veggies and mixins (cheese, pepperoni). As im doing 4 cups of pasta, i would want 4 cups of chopped mix ins. Veggies bitesize, i quarter up the peppperonis roughly. Cheese in small cubes.
Place drained pasta in a large bowl, adding the 4 cups veggies/meata/cheese
Add dressing, salt, pepper and stir to combine.
Chill in fridge.
*dressing/pasta/veg can be adjusted. I do an equal amount mix ins to pasta. 1cup/4cups/4cups. 1.5/6/6, 2/8/8)
other recipes in side dishes
A simple and delicious Summer salad that can be kept in the refrigerator for days, adding to it as you go.
This was my mothers recipe and one of my families absolute favorites. It is always requested at family get to gathers.
Cabbage you will beg for!