Pasta & Veggies wih Oil, Butter, & Garlic
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Makes: 6 5 oz
Pasta with fresh garden veggies in a garlic, butter, and garlic sauce
Pasta (any kind)
tomatoes (any kind)
Prepare pasta per instructions. Slice squash and zuchini. Cut up tomatoes and broccoli. Heat garlic- be careful not to burn. Cook vegetables in pan with oil, butter, and garlic. Toss in pasta.
Sounds so good! I will breed trying this!
other recipes in main dishes
This meal is always a great way to get your vegetables!
16 oz package penne pasta
2 T olive oil, divided
Easy, one-pot meal of lamb chop and veggies - very tasty, and healthy too!
Crispy, crunchy, salty outsides, and soft warm insides.