Makes: 9 Cups

Description: This recipe is a delicious mix of sweet and salty, chewy and runny all put together in a pan. It is great to take to family gatherings and special occasions such as barbeques, thanksgiving dinners, birthday parties, etc., or it can be great just as a side dish for dinner. This is my favorite recipe I've ever tried and I hope u like it as well.

Ingredients:
1/2 pound  Hamburger meat
1 large  Onion
1/2 pound  Bacon
16 ounces  Kidney beans
16 ounces  White north beans
1/3 cup  Brown sugar
1/2 cup  White sugar
1/4 cup  Ketchup
1 teaspoon  Dry mustard
1 teaspoon  Molasses

Instructions: - Fry both hamburger meat and bacon, drain bacon grease and crumble bacon
- Combine all ingredients in a 9" by 13" cake pan and cover with tin foil
- bake at 350 degrees for 1.5 hours
- take tin foil off and bake for another 1/2 hour ( NOTE: be sure not to over bake or beans will become dry)