My Grandma's Potato Chip Dip


submitted by kjhwriter {1 Recipe}


 0  Comments Add your Comment

  • Prep Time:
    5 Mins
  • Cook Time:
  • Total Prep + Cook Time:
    5 Mins
  • Level:
My Grandma's Potato Chip Dip

Makes: 4 Cups

Description: This chip dip recipe comes from my grandmother Arlene Haulotte. Sadly, I never got to meet her (she died 2 years before I was born), but I'm so lucky to have recipes from her and stories about her! I'll admit if you are on a diet, this chip dip recipe is not for you!

1 (16 oz)  Sour Cream
1 (8 oz)  Cream Cheese
1 (10.5 oz)  Cream of Mushroom of Soup
1 (pkg)  Onion Soup Mix

Instructions: First soften the cream cheese, then mix in the sour cream, cream of mushroom soup, and soup mix. Serve with potato chips!
Note: Sometimes my family just skips adding the mushroom soup mix. Either way is very delicious!!

Add Your Comment
Choose rating by clicking on a star   * 

Enter your comments here.  *


Other recipes in appetizers 

Hoagie Spread

Hoagie Spread

By 6grands
Feb 13, 2012

Just like an Italian hoagie, but in small tasty bites.

Home Movie Popcorn

Home Movie Popcorn

By Rafencat
Feb 14, 2012

Who needs all the preservatives and excess salt? Sometimes homemade is the better choice.

French Onion Dip

French Onion Dip

By AshleyB111
Jul 14, 2014

This is the best onion dip ever! You won't want to buy store made again.