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Makes: 4 cups
An easy applesauce recipe.
Apples- preferably fuji or honey crisp
Cut up apples into thick slices, peel skin if necessary.
Combine apples, water, sugar, and cinnamon in a saucepan and cover.
Cook over medium heat for 15 to 20 minutes, or until apples are soft.
Allow to cool, then mash with a fork or potato masher.
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A great idea for a lunch in less than thirty minutes, and super tasty!