Easy Chicken Stir-Fry on Rice


submitted by Hywelda9 {7 Recipes}


 0  Comments Add your Comment

  • Prep Time:
    15 Mins
  • Cook Time:
    30 Mins
  • Total Prep + Cook Time:
    45 Mins
  • Level:
Easy Chicken Stir-Fry on Rice

Makes: 4 4

Description: Chicken Stir-Fry on Rice

2 cups  mixed fresh veggies, cut-up (carrots, celery, beans, greens, whatever you have!)
1/4 cup  oil
3 Tbsp.  soy or teriyaki sauce or a mix of the two
1 1/2 cups  rice
1 cup  cut-up fresh or leftover chicken

Instructions: Rinse your rice in a strainer under warm water (it gets rid of excess starch), then place in a large pot with 3 cups of water. Bring to a boil, lower the heat to a simmer, and place a lid on it. Set your timer to 20 minutes for the rice. In a medium-to-large skilled, sauté your veggies with the oil til partially soft, then add the chicken and finish the cooking with the lid on - you may need to add more oil or a touch of water. Then add your sauces, a touch more water, and voila! Serve over the cooked rice. Easy, nutritious, and delicious!

Add Your Comment

Choose a rating by clicking on a star:  * 

Enter your comments here.  *


Other recipes in main dishes 

Chicken Enchilada Ravioli

Chicken Enchilada Ravioli

By tiffanysblogs
Mar 21, 2012

An alternative to heavy pasta, these ravioli are made with won ton wrappers to reduce carbs and calories. A fusion of a traditional Italian style pasta …

Stuffed Shells

Stuffed Shells

By mrussell27
Oct 08, 2020

The absolute best and easiest stuffed shells you will ever make in your life!

Fast Gluten Free Lunch

Fast Gluten Free Lunch

By renejoseph
Jul 01, 2014

This is a healthy and fast lunch.