Makes: 8 8

Description: Simple, fast, sinfully delicious and easy

Ingredients:
1  pre-packaged graham cracker pie crust
1  8 ounce and one 1/3 ounce package cream cheese, softened
1  8 ounce container frozen whipped topping, thawed
1  cup powdered sugar
1  16 ounce can cherry pie filling

Instructions: In large mixing bowl, combine softened cream cheese, whipped topping and powdered sugar. Mix well with hand mixer on medium speed. Spread mixture with spatula into graham cracker pie crust and top with cherry pie filling. Refrigerate at least 1 hour before serving.

via Cooking with Rexanne