submitted by DEMsMomma {1 Recipe}
Makes: 8 8
Description: Delicious and flavorful chicken filled soft tacos. We use the meat in enchiladas, burritos, nachos, crunchy shells, salads and more!
Ingredients:
1 1/2 pounds
Boneless, Skinless Chicken breasts or thighs
1 packet
taco seasoning (4 Tbsp if you make your own)
1/2 cup
your favorite salsa
8
flour tortillas
various
taco toppings (cheese, lettuce, sour cream...)
Instructions: Add 1.5 pounds of chicken breasts/thighs to the crock pot and pour taco seasoning over chicken along with a 1/2 cup of your favorite salsa. Cook on low for 8 hours. Shred and serve on warm tortillas with your favorite taco toppings.
This was really good- very moist. Total: 11 carbs.
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