Crock Pot Roast
- Prep Time:
- Cook Time:
- Total Prep + Cook Time:
12 Hrs 10 Mins
Makes: 4 Servings
This recipe can be used for tacos, burritos, or even as a side with mashed potatoes. This is a dish that my family goes to all the time. It can be a bit on the spicy side, but you can change out the cayenne pepper for paprika if you prefer more lemony and less spicy flavor. Enjoy!
Beef Chuck Roast Boneless
Place the meat in the crock Pot. Add lemon juice and soy sauce, then cumin, cayenne pepper, and lemon pepper. Cook this for 8 to 12 hrs (the longer you cook it, the more tender it will be). Turn the meat every few hours to ensure the liquids are evenly coating it throughout the cooking time. Remove meat and add to tacos, burritos, or whatever you choose!
other recipes in main dishes
Filet mignon with reduced balsamic vinegar.
Delicious chicken with some potatoes and carrots. Super yummy!
An alternative to heavy pasta, these ravioli are made with won ton wrappers to reduce carbs and calories. A fusion of a traditional Italian style pasta …