Makes: 8 small servings

Description: A wonderful light variable on cranberry sides. Perfect for the holidays.

Ingredients:
1 pkg  cherry Jello
1 cup  hot water
4 cups  fresh or frozen cranberries
3 cups  miniature marshmallows
3/4 cup  sugar
2 cups  finely chopped peeled tart apples
1/2 cup  chopped nuts (your favorite)
1/4 teaspoon  salt
1 cup  Whipping cream, whipped

Instructions: DIRECTIONS
Dissolve gelatin in hot water. Let chill, then beat till frothy. Place cranberries in a food processor or blender; cover and process until finely chopped. Transfer to a bowl; add the marshmallows and sugar. Cover and refrigerate for 4 hours or overnight. Just before serving, stir in apples, grapes, nuts and salt. Fold whipped cream with the Jello, and gently mix in.