Makes: 4 servings

Description: This came out delicious and juicy. First you marinate the chicken in the ingredients, and then you roast it. Easy!

Ingredients:
4 tablespoons  Sugar
2 cups  Strongly brewed coffee (Folgers Black Silk worked great)
2 cups  Water
2 tablespoons  Chili powder
1 tablespoon  Garlic powder (or you can use chopped garlic)
1 tablespoon  Ground cinnamon
3-4 pounds  Whole chicken, cut up

Instructions: - Mix the first 6 ingredients together and then add the chicken.
- Marinate for 2-6 hours.
- Roast the chicken on 450 degrees for 15 minutes. Turn the pieces over. Roast for 15+ minutes more, or until the inside of the chicken is 180 degrees. (If you don't have a meat thermometer, just make sure the chicken isn't pink inside.)
- Let cool for a few minutes before serving. Enjoy!