submitted by Cjmcken {1 Recipe}
Makes: 4 Servings
Description: This cheesy sausage and potato casserole is easy and my whole family loves it.
Ingredients:
1
package sausage (I prefer beef echrich)
1 8oz bag
shredded cheddar cheese
6 large
russet potatoes
Instructions:
Cut the potatoes into cubes. Boil until tender.
Fry sausage until light brown.
Layer potatoes, sausage and cheese in 8 in casserole dish. Bake at 350 until cheese is melted. Enjoy
A panini with a bit of Latin flair! This pressed sandwich is filled with slices of savory roasted pork and melted Swiss cheese.
Read
This meal is always a great way to get your vegetables!
16 oz package penne pasta
2 T olive oil, divided
Read
This came out delicious and juicy. First you marinate the chicken in the ingredients, and then you roast it. Easy!
Read
To comment, please click here to login