- Prep Time:
- Cook Time:
- Total Prep + Cook Time:
Makes: 15 servings
1 big block of Velveeta cheese melted in slow cooker with browned ground hamburger meat and one can Rotel diced tomatoes and chilies served with tortilla chips for scooping!
Large Velveeta cheese block
Can of Rotel diced tomatoes and chilies
Bags of tortilla chips
Melt down velveeta cheese block in a slow cooker on low heat. Brown ground chuck, add salt and pepper. Drain grease. Add meat to cheese in slow cooker. Add one can of Rotel, drained for milder spice or undrained for more spice. Mix together and warm through. Serve with tortilla chips for scooping.
other recipes in appetizers
When you desire a Yummy and healthy treat. How can you beat a Collection of Ricotta Cheese, Garlic and Honey Bruschetta. I like to make for family get to…
Just a really great recipe for all you mushroom lovers out there! (and you get to use the whole mushroom in the recipe, even the stems)
Creamy and delicious dip that is simple to make.