submitted by mmaustin2008 {2 Recipes}
Makes: 1 Pot
Description: Cheese dip to eat with chips or for tacos! I love to pour this in hard shell taco bowls!
Ingredients:
1 stick
Butter
2lb box
Velveeta Cheese
1/4 to 1/2 cup
Flour (for thickening)
1 tsp
Chili Powder
1/2 tsp
Paprika
1 tsp
Mustard seasonin g(or seeds)
1 tsp
Cumin
1/2 tsp
Garlic powder
3 cups
Milk
1 can
Rotel (diced tomatoes with green chilis)
Instructions:
Prep: ~Blend Rotel in a blender ~chop Velveeta cheese into small pieces
Put butter in the pan and put on the stove (low setting) after butter melts add flour (you can do this without flour). Once Rotel is blended, add all ingredients to the pan and keep stirring until cheese is melted!
All done! Enjoy a great cheese dip! Add more flour to thicken or add milk if to thick!
-You can also had hamburger meat if you like!
-This makes alot, but you can half all the ingredients to make less!
I thoroughly enjoyed the seasonings in here!
So delicious
Loved it. So easy and yummy
I'm used to making it with the hamburger witch is very good now I'll have to try this recipe looks like its very good.
While the ingredients for this absolutely delicious dip can be a bit high priced depending on the time of year you make it - the delicious blend of flav…
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